Menu for Belmont Grill

Menu
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Daily Lunch Specials
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Kid's
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Menu
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Wines

Appetizers‏

Toasted Ravioli Beef-filled, breaded and deep fried served with marinara dipping sauce Options: Six (5.25) , Twelve (7.25)

6.75 Fried Mushrooms Large basket of hand-breaded, deep fried mushrooms served with horseradish sauce for dipping.

Black eyed Pea Dip 8 Oz. Baked black eyed peas, jack cheese, onions, artichoke hearts and our double secret ingredients, served hot with nacho chips. Options: Full order (6.50) , Side order (3.75)

7.25 Nachos Large platter of nacho chips layered with chili, cheese, salsa, onions, sour cream and jalapeno peppers.

5.25 Chips and Dip A platter of warm chips served with spicy cheese dip. Topped with salsa, onion and jalapeno peppers.

Onion Rings Hand battered daily in our own kitchen. Options: Five (2.75) , Ten (4.95)

Potato Skins Fresh, hollowed-out Idaho bakers, deep fried and topped with cheddar cheese and bacon bits. Sour cream on the side. Options: Two (2.75) , Five (5.95)

Tamales Traditional Mexican tamales rolled with seasoned beef. Topped with chili, cheese and onions on request. Options: Three (5.25) , Six (7.50)

8.25 Hot Wings Critics call them the best in Memphis. 6 deep-fried, whole chicken wings covered in your choice of our house buttery hot sauce or house BBQ sauce, served with cole slaw and bread. Options: House buttery, house BBQ

7.99 Cheese Plate Logs of Swiss and cheddar cheeses served with Cajun sausage, pepperoncini, pickle spears, green olives and black olives.

6.99 Fried Cheese Large basket of breaded, deep fried Monterey Jack cheese sticks served with your choice of marinara sauce or honey mustard sauce. Options: Marinara, Honey mustard

6.99 Beef Kabob Snack Skewer of marinated beef‏ tenderloin, onion, green pepper, mushroom and cherry tomato, served au jus with bread and slaw.

10.25 Charbroiled or BBQ Shrimp Two skewers of medium shrimp basted in our buttery basting sauce or house BBQ sauce. Options: Charbroiled, BBQ shrimp

6.99 Chicken Livers (Four) with onion and soy-marinated water chestnuts, wrapped in bacon, rolled in flour and deep fried.

French Fries Options: Basket (3.99) , Side order (2.50)

Specialties

Market Charbroiled Steak of the Day Choices include one or more of the following: our signature 9 oz. bacon-wrapped filet, house-aged 12 oz. New York strip, 16 oz. ribeye, 16 oz. t-bone, 20 oz. porterhouse or other favorite cuts.(Ask your server about today's choice) Options: Porter house, Favorite cuts

16.95 Steak Sandwich "The House Favorite" 9 oz. fully trimmed, house aged, USDA Choice N.Y strip, served au jus on a New Orleans hoagie roll. lettuce, tomato, onion on request.

16.50 Golden Fried Shrimp "The Best in Memphis"‏ Eight large shrimp, hand-breaded daily using our double-secret formula, served with cocktail sauce and/or our house-made "white sauce" Options: Cocktail, Housemade white

16.50 Tasty Charbroiled Shrimp Three skewers (18) of medium shrimp, basted in your choice of our buttery garlic sauce or our house BBQ sauce

Market Charbroiled Fish Dinner (FISH OF THE DAY) 8 - 10 oz. expertly grilled with our special basting sauce. Choices depend on seasonality and availability, may include tuna steak, red fish, salmon filet, red snapper or several other varieties (ask your server what's available today)

11.50 Chicken Liver Dinner Six large livers, bacon-wrapped with onion and water chestnuts, marinated in soy sauce, rolled in flour and deep-fried

18.25 Beef Kabob Dinner Three skewers of marinated beef tenderloin, charbroiled with onions, green pepper, mushroom and cherry tomato, served au jus.

Thick Cut Pork Chop Large 8 oz. bone-in‏ center cut chop, specially marinated and expertly charbroiled (please be patient, this item requires extra cooking time) Options: 1 Chop (13.99) , 2 Chops (19.49)

Hamburger Steak Dinner Our award winning USDA choice ground beef burger, served au jus or with mushroom gravy, charbroiled with your choice of cheese. Options: 6 Oz (8.49) , 9 Oz (10.25) , Au jus, Mushroom gravy

Charbroiled Breast of Chicken Our popular 5 oz. marinated chicken breast served as a dinner entree. Try it with Cajun seasonings for a little zip. Choice of cheese on request. Options: 1 Breast (8.99) , 2 Breasts (13.99)

Burgers & Sandwiches

6.50 The Belmont Burger Our award-winning, 6oz. USDA choice ground beef burger charbroiled with your choice of cheese: American, Cheddar, Swiss, Rotel or Monterey Jack on a French roll. Options: Bacon, Smoked turkey, Chili, Mushroom gravy, Ham, Smothered onions, American, Cheddar, Swiss, Rotel, Monterey jack

7.49 Sausage Po' Boy Charbroiled, 6 oz., New Orleans-made, Cajun sausage with grilled onions and peppers served on a New Orleans hoagie roll. Options: Cheese (+1.00)

7.25 Breast of Chicken Sandwich A customer favorite. Marinated 5 oz. boneless chicken breast, charbroiled, with your choice of cheese. Served on an onion roll with a pickle spear.

7.49 Charbroiled Fish Sandwich A customer favorite. 7 oz., boneless filet, basted with seasoned butter and our special sauce, served on an onion roll with house-made white sauce. Options: Cheese (+1.00)

9.50 French Dip Slow roasted, thinly sliced roast beef stacked high on a New Orleans hoagie roll. Served au jus, with your choice of cheese. Horseradish/horseradish sauce on request.

7.49 Belmont Club Sandwich Ham, smoked turkey, Cheddar and Monterey Jack cheeses with bacon, lettuce, tomato, mayonnaise on toasted wheat, white, rye or sourdough bread, served with a pickle spear.

7.49 Reuben Sandwich Deli-style, lean corned beef eye, melted Swiss cheese and sauerkraut (with thousand island dressing) served on grilled rye with a pickle spear.

7.75 Fried Catfish Po' Boy 5-6 oz., catfish filets‏ with your choice of cheese and our buttery hot sauce. Served with cocktail sauce or our house-made white sauce on a New Orleans hoagie roll.

8.99 Fried Shrimp Po' Boy Four large shrimp, hand-breaded and deep-fried with your choice of cocktail sauce or our house-made white sauce, choice of cheese, served on a New Orleans hoagie roll.

8.99 Deli Steak Sandwich 5 oz. flat-grilled, thinly sliced beef tenderloin, secret seasoning, grilled onions and melted cheese, served on a New Orleans hoagie roll.

7.49 Belmont BLT (Our version of an all time favorite) 8 oz. of hickory-smoked bacon, leaf lettuce and tomato slices, served on toasted wheat, white, rye or sourdough with your choice of cheese and our house-made comeback sauce or Miracle-Whip®.

7.99 Grilled Portobello Mushroom Sandwich Large, specially marinated portobello mushroom, filled with basil, parmesan and ricotta cheeses, topped with a tomato slice and fontina cheese. Served on a toasted ciabatta roll.

9.25 BGG Burger Exclusively offered at this location! 9 oz. USDA Choice ground beef, charbroiled or flat-grilled, topped with 4 oz. of your choice of cheese, 2 strips of bacon and grilled onions. Served on a hamburger bun with house-made comeback sauce. Options: Charbroiled, Flat grilled

7.49 Meatloaf Sandwich A healthy slice of our house-made meatloaf, served on toasted wheat, white, rye or sourdough bread, topped with bacon strips and your choice of cheese. Mushroom gravy on request.

Soups, Baskets & Salads

Shrimp Bisque, House Made New England Style Options: 10 oz. Bowl (5.50) , Cup (4.25)

Seafood Gumbo, House Made Spicy New-Orleans style gumbo. Served with rice. Options: 10 oz. Bowl (5.50) , Cup (4.25)

Soup of the Day Ask your server or check our board. (Price Varies)

Chicken Tender Basket Breaded, fried chicken breast strips with French fries. Served with honey mustard sauce. Options: Large (9.75) , Small (7.75) , Onion rings, Potato skins, Baked bean for fries

Catfish Basket Deep-fried catfish fillets with French fries. Served with our house-made white sauce and buttery hot sauce. Options: Large (9.99) , Small (7.99) , Onion rings, Potato skins, Baked bean for fries

8.99 Golden Fried Shrimp Basket Four large hand-breaded shrimp with French fries. Served with house-made white sauce or our cocktail sauce. Options: Onion rings, Potato skins, Baked bean for fries, White, Cocktail

11.99 Basket of Fried Heaven Mixed basket of fried‏ catfish, chicken tenders and fried shrimp, with French fries. Served with buttery hot sauce, honey mustard, and your choice of cocktail sauce or our house-made white sauce. Options: Onion rings, Potato skins, Baked bean for fries

4.75 Tossed Salad Blend of lettuce, shredded‏ red cabbage, carrots, green peppers and garbonzo beans, topped with cucumber slices, cherry tomatoes, radishes, green onion and croutons, with choice of dressing. Options: Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

9.25 Charbroiled Chicken Salad Blend of mixed greens, salad veggies, and croutons, topped with a 5 oz. marinated charbroiled chicken breast, with your choice of dressing. Options: Another chicken breast for (+4.00) , Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

11.99 Charbroiled Shrimp Salad Blend of mixed greens, salad veggies, and croutons, topped with 12 medium sized shrimp basted in our garlic butter sauce, with your choice of dressing. Options: Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

9.25 Fried Chicken Tender Salad Blend of mixed greens, salad veggies, and croutons, topped with fried chicken tenders, with your choice of dressing. Options: Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

10.75 "The Chef" Blend of mixed greens, salad veggies, and croutons, julienned turkey and ham, cheddar and swiss cheese, bacon, diced tomatoes, quartered hardboiled egg. Choice of dressing. Options: Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

10.75 "The BLT Salad" (Neil's Special Creation) Green leaf lettuce, diced tomatoes, hickory-smoked bacon, sliced Canadian bacon with your choice of dressing. Options: Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

10.75 "The Mediterranean" Blend of mixed greens, artichoke hearts, red onions, green and black olives, pepperoncini, garbonzo beans, roasted red peppers, diced tomatoes, green peppers, and parmesan cheese with your choice of dressing. Options: Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

Salad of the Day Choices of the day may include chicken or tuna salad with tomato slices, or charbroiled steak salad. (See the board or ask your server) Price varies Options: Chicken, Tuna, Tomato slices, Charbroiled steak salad, Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

8.50 Soup and Salad Bowl of Shrimp Bisque, Seafood Gumbo, or Soup of the Day and a tossed salad with your choice of dressing. Options: Seafood gumbo, Soup of the day, Bleu Cheese (House Made), Italian, Fat-free Italian Lemon Herb, Honey Dijon, Thousand Island, Ranch, Oil and Vinegar, Basil Vinaigrette

Daily Lunch Specials

Sun - Fri‏

Meatloaf Hamburger Steak Open-faced Roast Beef Sandwich

Monday

Pork Tenderloin with Dressing

Tuesday

Fried Chicken

Wednesday

Meatloaf

Thursday‏

Beef Pot Roast

Friday

Charbroiled Fish Fillet

Saturday

Potluck

Sunday

Fried Chicken

Sides‏

French Fries

Onion Rings Corn

Mashed Potatoes

Potato Skins

Rice Green Beans

Lima Beans

Black eyed Peas

Crowder Peas

Baked Beans

Cabbage

Turnip Greens

Slaw

Spinach

Tomatoes

Small Tossed Salad

5.99 3 Vegetable Plate

6.99 4 Vegetable Plate

1.99 1 Vegetable

Appetizers‏

Toasted Ravioli Beef filled, breaded and deep fried. Served with marinara dipping sauce. Options: Six (5.25) , Twelve (7.25)

6.50 Black eyed Pea Dip 8 oz. baked black eyed peas, jack cheese, onions, artichoke hearts and our double secret ingredients. Served hot with with nacho chips Options: Side (3.75) , Order (3.75)

5.25 Chips and Dip A platter of warm chips served with spicy cheese dip. Topped with salsa, onion, and jalapeno peppers

Potato Skins Fresh, hollowed-out Idaho bakers, deep fried and topped with cheddar cheese and bacon bits. Sour cream on the side. Options: Two (2.75) , Five (5.95)

10.25 Charbroiled or BBQ Shrimp Two skewers of medium shrimp basted in our buttery basting sauce or house bbq sauce Options: Basting sauce, house BBQ

7.99 Cheese Plate Logs of Swiss and Cheddar cheeses served with Cajun sausage, pepperoncini, pickle spears, green and black olives

6.99 Beef Kabob Snack Skewer of marinated beef tenderloin, onion, green pepper, mushroom and cherry tomato, served au jus with bread and cole slaw

6.75 Fried Mushroom Large basket of hand-breaded, deep fried mushrooms served with house-made horseradish sauce

French Fries Options: Basket (3.99) , Small order (2.50)

7.25 Nachos Large platter of nachos chips layered with chill, cheese, salsa, onions, sour cream and jalapeno peppers

Onion Ring Hand battered daily in our kitchen. Options: Five (2.75) , Ten (4.95)

Tamales Traditional Memphis-style tamales rolled with seasoned beef. Topped with chili, cheese and onions on request Options: Three (5.25) , Six (7.50)

8.25 Hot Wings Critics have called them‏ the best in Memphis. 6 deep-fried, whole chicken wings covered in your choice of our house buttery hot sauce or house BBQ sauce. Served with cole slaw and bread Options: House buttery hot sauce, house BBQ

6.99 Fried Cheese Large basket of breaded, deep-fried monterey jack cheese sticks served with your choice of marinara sauce or honey mustard sauce Options: Marinara, Honey mustard

4.75 Tossed Salad Blend of lettuce, shredded red cabbage, carrots, green peppers, and garbanzo beans, topped with cucumber slices, cherry tomatoes, radishes, green onion and croutons with choice of dressing

6.99 Chicken Livers Four large livers, bacon-wrapped with onion and water chestnuts, marinated in soy sauce, rolled in flour and deep-fried

Soups, Salads, Baskets

5.50 Shrimp Bisque New England style. 10 oz. bow

Soup of the Day Ask your server or‏ see our board.(Price varies)

5.50 Seafood Gumbo Spicy New Orleans style gumbo.Served with rice. 10 oz. bowl

Chicken Tender Basket Breaded fried chicken breast strips with french fries. Served with honey mustard sauce. Options: Large (9.75) , Small (7.75)

8.99 Golden Fried Shrimp Basket Four large hand-breaded shrimp with french fries. Served with house-made cocktail sauce or our own white sauce

Catfish Basket Catfish Basket Deep-fried catfish filets with french fries. Served with our house-made white sauce and buttery hot sauce. Options: Large (9.99) , Small (7.99)

11.99 Basket of Fried Heaven Mixed basket of fried‏ catfish, chicken tenders and fried shrimp, with french fries. Served with buttery hot sauce, honey mustard, and your choice of cocktail sauce or house white sauce Options: Cocktail, House white

9.25 Charbroiled Chicken Salad Blend of mixed greens and salad veggies, topped with a 5 oz. marinated charbroiled chicken breast. Choice of dressing Options: Chicken breast (+4.00) , Blue Cheese (house-made), Italian, Fat-free Lemon Herb, Honey Dijon, Balsamic Vinaigrette, Thousand Island, Oil and Vinegar, Ranch

10.75 “The Chef” Blend of mixed greens and salad veggies, julienned turkey and ham, cheddar and swiss cheese, bacon, diced tomatoes, quartered hardboiled egg. Choice of dressing Options: Blue Cheese (house-made), Italian, Fat-free Lemon Herb, Honey Dijon, Balsamic Vinaigrette, Thousand Island, Oil and Vinegar, Ranch

10.75 “The BLT Salad”(Neil’s Special Creation) Green leaf lettuce, diced tomatoes, hickory smoked bacon, sliced Canadian bacon. Choice of dressing Options: Blue Cheese (house-made), Italian, Fat-free Lemon Herb, Honey Dijon, Balsamic Vinaigrette, Thousand Island, Oil and Vinegar, Ranch

9.25 Fried Chicken Tender Salad Blend of mixed greens and salad vegetables, topped with fried chicken tenders. Choice of dressing Options: Blue Cheese (house-made), Italian, Fat-free Lemon Herb, Honey Dijon, Balsamic Vinaigrette, Thousand Island, Oil and Vinegar, Ranch

10.75 "The Mediterranean” Salad mixture, artichoke hearts, red onions, green and black olives, pepperoncini, garbanzo beans, roasted red peppers, diced tomatoes, green peppers, parmesan cheese. Choice of dressing Options: Blue Cheese (house-made), Italian, Fat-free Lemon Herb, Honey Dijon, Balsamic Vinaigrette, Thousand Island, Oil and Vinegar, Ranch

"Salad of the Day” Choices of the day may include chicken or tuna salad with tomato slices, charbroiled shrimp salad, or grilled steak salad. Price Options: Blue Cheese (house-made), Italian, Fat-free Lemon Herb, Honey Dijon, Balsamic Vinaigrette, Thousand Island, Oil and Vinegar, Ranch

8.50 Soup and Salad Bowl of shrimp bisque, gumbo, or soup of the day and a tossed salad with your choice of dressing Options: Shrimp bisque, Gumbo, Soup of the day

Sandwiches

7.50 Sausage Po‘ Boy Charbroiled, 6 oz., New Orleans-made, Cajun sausage with grilled onions and peppers served on a New Orleans hoagie roll. Options: Cheese (+1.00)

7.25 Breast of Chicken Sandwich A customer favorite. Marinated 5 oz. boneless chicken breast, charbroiled, with your of cheese. Served on an onion roll with a pickle spear

9.50 French Dip Dip Slow-roasted, thinly sliced roast‏ beef stacked high on a New Orleans hoagie roll. Served au jus, with your choice of cheese. Horseradish/horseradish sauce on request

7.75 Fried Catfish Po’ Boy 5-6 oz., catfish filets with your choice of cheese and our buttery hot sauce. Served with cocktail sauce or our house-made white sauce on a New Orleans hoagie roll. Options: Buttery hot sauce, House made white

7.49 Belmont Club Sandwich Ham, smoked turkey, cheddar and monterey jack cheeses with bacon, lettuce, tomato on toasted wheat, white or sourdough bread, served with a pickle spear Options: Tomato on toasted wheat, White bread, Sourdough bread

7.49 Reuben Sandwich Deli-style, lean corned beef eye, melted swiss cheese and sauerkraut, with thousand island dressing. Served on grilled rye bread with a pickle spear

7.49 Belmont BLT Our version of an all time favorite.8 oz. of hickory-smoked bacon, leaf lettuce and tomato slices, served on toasted wheat, white or sourdough with choice of cheese and our house-made comeback sauce or Miracle-Whip®

Wines

White Wines‏

Korbel Brut Options: Bottle (7.50) , Glass (29.00)

Cabit “Lunetta” Prosecco Brut (Split) Options: Bottle (6.75) , Glass (N/a)

Cavit Pinot Grigio Options: Bottle (6.75) , Glass (25.00)

Mezza Corona Pinot Grigio Options: Bottle (6.75) , Glass (26.00)

Sella Mosca Vermentino Options: Bottle (8.00) , Glass (31.00)

Sauvion Muscadet Options: Bottle (7.50) , Glass (29.00)

Cortijo White Options: Bottle (6.75) , Glass (26.00)

Clos du Bois Chardonnay Options: Bottle (9.00) , Glass (35.00)

Oyster Bay Chardonnay Options: Bottle (7.50) , Glass (29.00)

Meridian Chardonnay Options: Bottle (7.50) , Glass (29.00)

Kendall Jackson SS Chardonnay Options: Bottle (9.25) , Glass (36.00)

Anne Amie Amrita Cuvee Options: Bottle (9.25) , Glass (36.00)

SA Prum “Essence” Riesling Options: Bottle (8.00) , Glass (31.00)

Red Wines

Meridian Pinot Noir Options: Bottle (8.00) , Glass (31.00)

Fesss Parker “Parker Station” Pinot Noir Options: Bottle (8.00) , Glass (31.00)

Villa Pozzi Nero d’Avola Options: Bottle (7.50) , Glass (29.00)

Capestrano Montepuliciano d’Abruzzo Options: Bottle (6.75) , Glass (25.00)

Rocca della Macie “Rubizzo” Sangiovese Options: Bottle (9.00) , Glass (35.00)

Stephen Vincent Merlot Options: Bottle (8.00) , Glass (31.00)

Casa Lapostolle Merlot Options: Bottle (9.25) , Glass (36.00)

Penfolds Koonunga Shiraz Options: Bottle (6.75) , Glass (25.00)

Laurel Glen Terra Rosa Malbec Options: Bottle (7.50) , Glass (29.00)

Liberty School Cabernet Options: Bottle (9.00) , Glass (35.00)

Silver Palm Cabernet Options: Bottle (9.00) , Glass (35.00)

Hess Tri County Cabernet Options: Bottle (9.25) , Glass (36.00)

Ravenswood Vintners Blend Zinfandel Options: Bottle (8.00) , Glass (31.00)

Beers

Domestic Beers

3.25 Miller Lite Light Pilsener

3.25 Coors Lite Light Lager

3.25 Bud Light Light Lager

3.25 Miller High Life Pilsener

3.25 Bud Select Pale Lager

3.25 Budweiser American Style Lager

Premium Domestic Beers

3.50 Michelob Ultra Light Lager

3.50 Michelob Light American-style Lager

3.50 Killian’s Red Amber Lager

3.50 Yuengling Lager American Style Lager

3.50 Yuengling Black and Tan Pilsener-Porter Blend

3.50 Michelob Craft Collection

3.50 Beer Ask Your Server

Special Premium Domestic

4.25 Sam Adams Lager American Style Lager

4.25 Sierra Nevada Pale Ale Pale Ale, California

4.25 Shiner Bock Bock Beer, Texas

4.25 Fat Tire Amber Ale, Colorado

4.25 Sierra Nevada Porter, California

Imported Beers

4.25 Amstel Light Pale Lager, Netherlands

4.25 Heineken Pale Lager, Netherlands

4.25 Blue Moon White Wheat Beer, Belgium‏

4.25 Corona American-style Lager, Mexico

4.25 Corona Light American-style Lager, Mexico

4.25 Bass Pale Ale England

4.25 Dos Equis Amber Amber lager, Mexico

4.75 Newcastle Brown Ale England

Special Cocktails

7.00 Very Berry Martini A delicious blend of raspberry, blackberry and blueberry vodkas shaken with cranberry juice.

7.00 Citron Lemon drop Martini A sweet-tart libation crafted with Abosolut Citron vodka and served in a sugar-rimmed glass.

4.75 Madras Half orange juice, half cranberry juice, all pleasure.

4.75 Sea Breeze Grapefruit juice and cranberry juice.

4.75 Bay Breeze Pineapple juice and cranberry juice.

6.00 Planter’s Punch Refreshing blend of light and dark rums combined with fruit juices and grenadine syrup.

6.75 Bahama Mama A tasty concoction of dark and coconut rum blened with pineapple and orange juice.

6.00 Beachcomber A tangy blend of‏ rum and lemon-lime served in a tall glass with a sugared rim.

6.00 Blue Hawaiian A striking cocktail made‏ with rum, blue curacao and pineapple juice … and it’s bright blue, too!

Coffee Drinks‏

6.75 Irish Coffee The traditional blend of coffee, sugar and Bushmill’s Irish Whiskey topped with whipped cream.

6.75 Spanish Coffee A rich, smooth blend of Bacardi rum and Tia Maria coffee Liqueur topped with whipped cream.

6.75 Italian Coffee A sweet and spicy blend of Amaretto and Tuaca Liqueur topped with whipped cream.

6.75 French Coffee A blend of Starbuck’s Coffee Liqueur and Cointreau Liqueur for a rich coffee flavor combined with a hint of citrus, topped with whipped cream.

6.75 Keoke Coffee A warm rich blend of coffee, brandy, and Kalua topped with whipped cream.

6.75 Café Toledo A warm, rich blend of Starbuck’s Coffee Liqueur and Bailey’s Irish Cream Liqueur, topped with whipped cream.

6.75 Café Belmont Our house specialty is a rich, nutty blened of Starbuck’s Coffee Liqueur and Frangelico Hazelnut Liqueur topped with whipped cream.

Flavored Margaritas

6.25 Strawberry

6.25 Raspberry

6.25 Peach

6.25 Melon

Flavored Martinis

7.00 Mandarin-Melon, Citron Lemon Drop, Vanilla-Coffee, Strawberry Chees cake, Peach-Raspberry, Sour Apple

More Belmont Favorites

6.75 Belmont Toasted Almond A rich creamy cocktail combining Amaretto, Starbuck’s Coffee Liqueur and cream.

6.75 Nuts and Berries A sweet nutty concoction of hazelnut and raspberry liqueurs blended with cream.

6.00 Planter’s Punch A traditional favorite made from light and dark rums combined with fruit juices and grenadine syrup. Served well-shaken over ice in a tall glass … then topped with a splash of Myer’s Dark Rum (watch out for that first sip!)

Menu for Belmont Grill

Menu

Appetizers‏

Specialties

Burgers & Sandwiches

Soups, Baskets & Salads

Daily Lunch Specials

Sun - Fri‏

Monday

Tuesday

Wednesday

Thursday‏

Friday

Saturday

Sunday

Sides‏

Kid's

Menu

Appetizers‏

Soups, Salads, Baskets

Sandwiches

Wines

White Wines‏

Red Wines

Beers

Domestic Beers

Premium Domestic Beers

Special Premium Domestic

Imported Beers

Special Cocktails

Coffee Drinks‏

Flavored Margaritas

Flavored Martinis

More Belmont Favorites

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